Is Martin's Famous Pastry Shoppe 100% Whole Wheat Potato Bread Wheat Free?
Description
Soft, sweet loaf offering moist, tender slices with a fine crumb; reviewers commonly note consistent thickness and freshness retention. Common uses include sandwiches, toasting and grilled sandwiches, where it holds fillings without falling apart. Some customers observe a denser texture compared with white sandwich breads, also generally noting reliable freshness.
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Why it's not wheat free
- stone ground whole wheat flour
- wheat gluten
stone ground whole wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Description
Soft, sweet loaf offering moist, tender slices with a fine crumb; reviewers commonly note consistent thickness and freshness retention. Common uses include sandwiches, toasting and grilled sandwiches, where it holds fillings without falling apart. Some customers observe a denser texture compared with white sandwich breads, also generally noting reliable freshness.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Stone Ground Whole Wheat Flour, Nonfat Milk, Reconstituted Potatoes (From Potato Flour), Wheat Gluten, Yeast, Sugar, Sunflower Oil, Contains 2 Percent Or Less Of Each Of The Following: Salt, Butter, Sunflower Lecithin, Dough Conditioners (Sodium Stearoyl Lactylate, Monoglycerides And Diglycerides And Ethoxylated Monoglycerides And Diglycerides), Monocalcium Phosphate, Calcium Propionate (A ), Guar Gum, Ferrous Sulfate, Niacin, Thiamin, Riboflavin, Folic Acid, Ascorbic Acid, Datem, Calcium Sulfate, Enzymes, Turmeric Color, Annatto Color, Sesame Seeds
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Where to buy
Martin's Famous Pastry Shoppe 100% Whole Wheat Potato Bread is available at 8 retailers
About this product
Bread · Loaf