Is Martin's Hoagie Rolls, Made with Non-GMO Ingredients, Bag of 6 Vegan?
Description
Soft, slightly sweet rolls with a tender crumb and lightly resilient crust, commonly used for deli-style subs, meatball sandwiches, and toasted melts. Reviewers note consistent size, ability to hold generous fillings without falling apart, and reliable freshness for parties or weekly meal prep, with occasional praise for toasting performance overall.
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Description
Soft, slightly sweet rolls with a tender crumb and lightly resilient crust, commonly used for deli-style subs, meatball sandwiches, and toasted melts. Reviewers note consistent size, ability to hold generous fillings without falling apart, and reliable freshness for parties or weekly meal prep, with occasional praise for toasting performance overall.
Ingredients
Unbleached Enriched Wheat Flour (Flour, Ferrous Sulfate, Niacin, Thiamin, Riboflavin, Folic Acid), Nonfat Milk, Water, Yeast, Sugar, Wheat Gluten, Sunflower Oil, Contains 2 Percent Or Less Of Each Of The Following: Salt, Calcium Propionate (A ), Dough Conditioners (Sodium Stearoyl Lactylate, Monoglycerides And Diglycerides), Monocalcium Phosphate, Guar Gum, Ascorbic Acid, Datem, Calcium Sulfate, Enzymes, Sesame Seeds, Unbleached Enriched Wheat Flour (Flour, Ferrous Sulfate, Niacin, Thiamin, Riboflavin, Folic Acid), Sesame Seeds
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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