Is Maruchan Ramen Noodle Soup Chicken Pork - 24-3 Oz Dairy Free?


Ingredients
Ramen Noodle : Enriched Wheat Flour ( Wheat Flour , Niacin , Reduced Iron , Thiamine Mononitrate , Riboflavin , Folic Acid ) , Vegetable Oil ( Contains : One Or More of : the Following : Canola , Cottonseed , Palm ) Preserved by TBHQ , Contains Less Than 1% Of : Salt , Soy Sauce ( Water , Wheat , Soybeans , Salt ) , Potassium Carbonate , Sodium ( Mono , Hexameta , and/or Tripoly ) Phosphate , Sodium Carbonate , Turmeric . Soup Base : Salt , Hydrolyzed Corn , Wheat and Soy Protein , Contains Less Than 1% Of : Monosodium Glutamate , Maltodextrin , Sugar , Dehydrated Vegetables ( Onion , Garlic , Chive ) , Yeast Extract , Pork Flavor Powder ( Dehydrated Pork Broth , Milk ) , Caramel Color , Spice , Dehydrated Soy Sauce ( Wheat , Soybeans , Salt ) , Natural Flavor , Vegetable Oil ( Palm ) , Disodium Inosinate , Disodium Guanylate .
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.


