Maruchan Ramen Noodle Soy Sauce Flavor Soup, 3 oz Shelf Stable Package
Description
Lightly savory soy flavored broth accompanies thin springy noodles that soften quickly, offering a chewy, slightly elastic texture. Commonly prepared as a quick pantry meal or base for added eggs, vegetables, or meats. Reviewers note consistent convenience, affordability, and easy customization, while describing the taste as simple, comforting, and familiar.
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Description
Lightly savory soy flavored broth accompanies thin springy noodles that soften quickly, offering a chewy, slightly elastic texture. Commonly prepared as a quick pantry meal or base for added eggs, vegetables, or meats. Reviewers note consistent convenience, affordability, and easy customization, while describing the taste as simple, comforting, and familiar.
Diet Compatibility
Ingredients
Ramen Noodle Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Contains One Or More Of The Following: Canola, Cottonseed, Palm), Preserved By Tbhq, Contains Less Than 1% Of: Salt, Soy Sauce (Water, Wheat, Soybeans, Salt), Potassium Carbonate, Sodium Hexametaphosphate, Sodium Tripolyphosphate, Monosodium Phosphate, Sodium Carbonate, Soup Base Salt, Contains Less Than 1% Of: Monosodium Glutamate, Dehydrated Soy Sauce (Wheat, Soybeans, Salt), Sugar, Dehydrated Vegetables (Garlic, Onion, Chive), Caramel Color, Spices, Beef Extract, Maltodextrin, Hydrolyzed Corn Protein, Hydrolyzed Wheat Protein, Hydrolyzed Soy Protein, Vegetable Oil (Palm), Disodium Guanylate, Disodium Inosinate, Natural Flavor, Yeast Extract, Lactose, Contains Wheat, Soy And Milk , Manufactured In A Facility That Also Processes Crustacean Shellfish Products
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