Is Mary Berry Celebration Rose Cake Vegan?

Ingredients
Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Pasteurised Egg, Rapeseed Oil, Glucose Syrup, Humectant (Glycerine), Glucose Fructose Syrup, Unsalted Butter (Milk), Palm Stearin, Raspberry Puree, Palm Oil, Maize Starch, Stabiliser (Tragacanth), Raising Agents (Diphosphates, Sodium Bicarbonate, Potassium Bicarbonate), Wheat Starch, Tapioca Starch, Flavouring, Emulsifier (Mono and Diglycerides of Fatty Acids), Acidity Regulators (Citric Acid, Sodium Hydroxide, Sodium Citrate), Gelling Agent (Pectin), Acid (Citric Acid), Skimmed Milk Powder, Dried Egg White, Colour (Anthocyanins), Icing Tube contains: Sugar, Glucose Syrup, Water, Rapeseed Oil, Rice Starch, Emulsifiers (Polyglycerol Esters of Fatty Acids, Mono and Diglycerides of Fatty Acids), Flavouring, Colour (Titanium Dioxide), Maltodextrin, Gelling Agent (Pectin), Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid), Buttercream 8%, Raspberry Jam 6%
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
Explore other diets
Often paired with Vegan
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Where to buy
Mary Berry Celebration Rose Cake is available at 1 retailer
About this product
Snack · Slice


