Is Mary Bs Biscuits, Butter Taste, Value Pack Dairy Free?

Ingredients

Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Riboflavin, Thiamine Mononitrate), Buttermilk (Cultured Skim Milk, Sodium Citrate, Locust Bean Gum, Food Starch-modified, Carrageenan, Mono And Diglycerides, Salt), Water, Enriched Bleached Wheat Flour (Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, And Folic Acid), Partially Hydrogenated Vegetable Oil ((Soybean, Cottonseed Oil) Lecithin, Artificial Flavor And Color), Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate, Sodium Acid Pyrophosphate), Contains 2% Or Less Of The Following: Sugar, Salt, Sodium Caseinate, Fd&c Yellow 5 & 6, Natural And Artificial Flavor

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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