Is Maryland Peanut Butter & Jelly Cookies GERD Friendly?
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Ingredients
Wheat flour (Wheat flour, Calcium Carbonate, Niacin, Iron, Thiamin), Sustainable Palm Oil, Sugar, Chocolate Chips (11%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (Soya Lecithin)), Raspberry Pieces (4%) (Fructose Glucose Syrup, Raspberry Puree, Glucose Syrup, Sugar, Wheat Fibre, Gelling Agent (Pectin), Rice Starch, Palm Fat, Red Radish Extract, Acidity Regulators (Citric Acid, Malic Acid), Natural Flavouring), Crisp Rice Discs (Rice Flour, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Malted Barley Flour, Salt, Emulsifier (Soya Lecithin), Maize Flour, Partially Inverted Sugar Syrup, Whey or Whey Derivatives (Milk), Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Flavourings, Salt .
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 9 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Where to buy
Maryland Peanut Butter & Jelly Cookies is available at 1 retailer
About this product
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