Is Marzetti Dijon Honey Mustard Dressing Gluten Free?
Description
Sweet tangy dressing with a smooth creamy pourable texture commonly used on salads, as a sandwich spread, for dipping vegetables, or as a marinade. Reviewers often note consistent flavor balance and versatility, citing convenient ready to use packaging and texture, while some mention the sweetness can be stronger than expected.
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Description
Sweet tangy dressing with a smooth creamy pourable texture commonly used on salads, as a sandwich spread, for dipping vegetables, or as a marinade. Reviewers often note consistent flavor balance and versatility, citing convenient ready to use packaging and texture, while some mention the sweetness can be stronger than expected.
Ingredients
Soybean Oil, Water, Sugar, Distilled Vinegar, Honey, Mustard Seed, Egg Yolk, Salt, White Wine, Spice, Natural Flavor, Xanthan Gum, Citric Acid, Tartaric Acid, Oleoresin Turmeric, Oleoresin Paprika, Calcium Disodium Edta Added To Protect Flavor
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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