Is Marzetti Dijon Honey Mustard Dressing Low FODMAP?
Description
Sweet tangy dressing with a smooth creamy pourable texture commonly used on salads, as a sandwich spread, for dipping vegetables, or as a marinade. Reviewers often note consistent flavor balance and versatility, citing convenient ready to use packaging and texture, while some mention the sweetness can be stronger than expected.
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Description
Sweet tangy dressing with a smooth creamy pourable texture commonly used on salads, as a sandwich spread, for dipping vegetables, or as a marinade. Reviewers often note consistent flavor balance and versatility, citing convenient ready to use packaging and texture, while some mention the sweetness can be stronger than expected.
Ingredients
Soybean Oil, Water, Sugar, Distilled Vinegar, Honey, Mustard Seed, Egg Yolk, Salt, White Wine, Spice, Natural Flavor, Xanthan Gum, Citric Acid, Tartaric Acid, Oleoresin Turmeric, Oleoresin Paprika, Calcium Disodium Edta Added To Protect Flavor
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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