Is Marzetti® Honey French Dressing 13 fl. oz. Jar Gluten Free?
Description
Marzetti Honey French Dressing is a 13 fl oz jar filled with a delicious blend of ingredients. Made with soybean oil, sugar, water, corn-cider, distilled vinegar, tomato paste, salt, spice, mustard seed, honey, xanthan gum, onion*, and beet juice, this dressing offers a unique and flavorful taste. The 13 ounce bottle ensures you have plenty of dressing to enjoy. With dozens of flavors available, you can explore and try different options. Unfortunately, no information is provided about what people say about this particular product.
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Description
Marzetti Honey French Dressing is a 13 fl oz jar filled with a delicious blend of ingredients. Made with soybean oil, sugar, water, corn-cider, distilled vinegar, tomato paste, salt, spice, mustard seed, honey, xanthan gum, onion*, and beet juice, this dressing offers a unique and flavorful taste. The 13 ounce bottle ensures you have plenty of dressing to enjoy. With dozens of flavors available, you can explore and try different options. Unfortunately, no information is provided about what people say about this particular product.
Ingredients
Soybean Oil, Sugar, Water, Corn-cider And Distilled Vinegar, Tomato Paste, Salt, Spice, Mustard Seed, Honey, Xanthan Gum, Onion, Beet Juice, Garlic, Natural Flavor, Dried, Soybean Oil, Natural Flavor, Dried
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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