Is Massel Chicken Gravy 130g Gluten Free?
Description
Savory, concentrated poultry-flavored granules produce a smooth, glossy gravy with moderate thickness, commonly used to baste roasts, enrich casseroles, accompany mashed potatoes or add depth to soups and pies. Reviewers note quick, convenient preparation and generally authentic taste, though some report stronger-than-expected saltiness or slightly artificial notes in larger quantities.
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Description
Savory, concentrated poultry-flavored granules produce a smooth, glossy gravy with moderate thickness, commonly used to baste roasts, enrich casseroles, accompany mashed potatoes or add depth to soups and pies. Reviewers note quick, convenient preparation and generally authentic taste, though some report stronger-than-expected saltiness or slightly artificial notes in larger quantities.
Ingredients
Potato Starch, Maize Maltodextrin, Southern Ocean Sea Salt, Sugar, Yeast Extract, Natural Vegetable Flavours, Turmeric Ground Madras, Canola Oil, Extra Virgin Olive Oil, Sage Ground, Black Pepper
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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