Is Masterfoods Celery Salt Gluten Free?

Description
Fine, powdery seasoning delivering a salty, aromatic celery note with a mild earthy bite. Commonly used to season salads, potato dishes, deviled eggs, soups, dressings, roasted vegetables and Bloody Mary rims, and as a component in rubs and pickling. Reviews note consistent flavor, convenient packaging and strong potency, broad appeal.

Description
Fine, powdery seasoning delivering a salty, aromatic celery note with a mild earthy bite. Commonly used to season salads, potato dishes, deviled eggs, soups, dressings, roasted vegetables and Bloody Mary rims, and as a component in rubs and pickling. Reviews note consistent flavor, convenient packaging and strong potency, broad appeal.
Ingredients
Salt 68%, Celery Seed 24%, Rice Flour, Capsicum, Paprika, Vegetable Oil, Parsley.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Where to buy
Masterfoods Celery Salt is available at 1 retailer
About this product
Seasoning · Powder


