Is MasterFoods Devilled Sausages Recipe Base 175g Low FODMAP?
Description
This 175g recipe base produces a thick, glossy, tangy sauce that clings to sausages; texture is syrupy when reduced. Common uses include stovetop simmering with sliced sausages, serving over mashed potato, rice or pasta, or using as a sandwich filling. Reviews commonly mention convenience, bold flavour and occasional excess sweetness.
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Description
This 175g recipe base produces a thick, glossy, tangy sauce that clings to sausages; texture is syrupy when reduced. Common uses include stovetop simmering with sliced sausages, serving over mashed potato, rice or pasta, or using as a sandwich filling. Reviews commonly mention convenience, bold flavour and occasional excess sweetness.
Ingredients
Water, Sugar, Pears (from Paste), Herbs & Spices (Onion 6%, Garlic 5%, Cumin 0.5%, Chilli 0.1%, Clove 0.1%, Nutmeg 0.1%, Pepper 0.1%) 12%, Thickener (Modified Cornstarch), Salt, Acidity Regulator (Acetic Acid).
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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