Is Masterfoods Garlic Salt Gluten Free?
Description
Fine-grained, dry seasoning delivers a pronounced garlicky, savory punch with a balanced saltiness; texture is powdery and free-flowing, dissolving readily on hot foods. Commonly used to season meats, vegetables, potatoes, popcorn and dressings. Reviewers praise consistent flavor, convenient shaker packaging and versatility across everyday cooking applications and reported good value.
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Description
Fine-grained, dry seasoning delivers a pronounced garlicky, savory punch with a balanced saltiness; texture is powdery and free-flowing, dissolving readily on hot foods. Commonly used to season meats, vegetables, potatoes, popcorn and dressings. Reviewers praise consistent flavor, convenient shaker packaging and versatility across everyday cooking applications and reported good value.
Ingredients
Salt, Garlic, Rice Flour, Vegetable Oil, Parsley, Garlic Extract
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.