Is Mature Cheddar Slices Gluten Free?

Ingredients

LIDE Nutrition Typical values per 100g Reduced fat mature white Cheddar cheese, **Contains at least 30% less fat than standard Valley Spire Mature Cheddar Allergy Advice Contains Milk Storage Instructions Keep refrigerated. Once opened, reseal for freshness and consume within 3 days. per slice 25g Energy 1310k)/ 327k3/ Additional Information

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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