Mauna Loa Dry Roasted Macadamia Hawaiian Sea Salt

Description
Dry-roasted Hawaiian macadamias offer a rich, buttery flavor with a salty toasted edge. Firm, crunchy exterior yields to a creamy center. Commonly eaten as a snack, used as salad toppers, mixed into baking, or served on cheese boards. Reviews note consistent roast, salt balance, occasional broken pieces, freshness and packaging.
78 scans

Description
Dry-roasted Hawaiian macadamias offer a rich, buttery flavor with a salty toasted edge. Firm, crunchy exterior yields to a creamy center. Commonly eaten as a snack, used as salad toppers, mixed into baking, or served on cheese boards. Reviews note consistent roast, salt balance, occasional broken pieces, freshness and packaging.
78 scans
Diet Compatibility
Barley Free
Corn Free
Egg Free
Fish Free
Garlic Free
Lactose Free
Lupin Free
Milk Free
Onion Free
Peanut Free
Pescatarian
Rye Free
Sesame Free
Shellfish Free
Tree Nut Free
Wheat Free
About this product
Snack · Whole
Flavor
NuttyRich
Texture
Crunchy
Commonly used for
SnackingIngredientBaking
Ingredients
Dry Roasted Macadamia Nuts, Sea Salt. May Contain Traces Of Peanuts.
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