Is Mayonnaise GERD Friendly?
Description
Creamy, slightly tangy spread with a smooth, velvety texture often used to bind salads, dress sandwiches, and enrich dips. Reviewers commonly note consistent creaminess, easy spreadability, and balanced flavor, while some mention occasional thickness variations and packaging concerns during shipping and storage, affecting overall convenience in home kitchens for consumers.
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Description
Creamy, slightly tangy spread with a smooth, velvety texture often used to bind salads, dress sandwiches, and enrich dips. Reviewers commonly note consistent creaminess, easy spreadability, and balanced flavor, while some mention occasional thickness variations and packaging concerns during shipping and storage, affecting overall convenience in home kitchens for consumers.
Ingredients
Soybean Oil, Water, Liquid Whol Egg, Liquid Egg Yolk, Vinegar, Salt, Sugar, Spices, Concentrated Lemon Juice, Calcium Disodium Edta, Citric Acid, Contains Egg And Soy
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