Is Mazola Canola Cooking Spray Original Gluten Free?
Description
Light, neutral flavor with an even, fine mist; provides a thin, non-greasy coating ideal for preventing sticking on pans, baking sheets, and grills. Commonly used for sautéing, baking, and grilling. Reviewers note convenience and consistent spray pattern, occasional nozzle clogging, and good value for routine kitchen use and reliable performance.
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Description
Light, neutral flavor with an even, fine mist; provides a thin, non-greasy coating ideal for preventing sticking on pans, baking sheets, and grills. Commonly used for sautéing, baking, and grilling. Reviewers note convenience and consistent spray pattern, occasional nozzle clogging, and good value for routine kitchen use and reliable performance.
Ingredients
Canola oil*, Lecithin (Soy), Dimenthylposixane, Propellant.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.