Is McCormick Brown Gravy Seasoning Mix - 7.62 Oz Vegetarian?
Description
This gravy mix yields a rich, savory brown gravy with a smooth, slightly glossy texture that thickens reliably. Commonly used over mashed potatoes, roasted meats, stuffing and casseroles, it’s praised for convenience and consistent flavor; reviewers note occasional clumping if not whisked and varying opinions on saltiness and perceived depth.
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Description
This gravy mix yields a rich, savory brown gravy with a smooth, slightly glossy texture that thickens reliably. Commonly used over mashed potatoes, roasted meats, stuffing and casseroles, it’s praised for convenience and consistent flavor; reviewers note occasional clumping if not whisked and varying opinions on saltiness and perceived depth.
Ingredients
Enriched Wheat Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Wheat Starch, Salt, Palm Oil, Onion, Caramel Color, Hydrolyzed Corn Gluten, Soy Protein and Wheat Gluten, Rendered Beef Fat, Corn Syrup Solids, Sodium Caseinate (Milk), Spices (Including White Pepper, Celery Seed), Dipotassium Phosphate, Garlic, Disodium Inosinate and Guanylate (Flavor Enhancers), Extractives of Paprika, Beef Fat, Enriched Bleached Wheat Flour (Wheat Flour, Malt Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Natural Flavor & Citric Acid.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.