Is McCormick Chili Seasoning Mix Packet, Mild, 1.25 oz Gluten Free?
Description
The McCormick Chili Seasoning Mix Packet Mild 125 oz is a convenient and flavorful option for adding mild chili seasoning to various dishes. Made with McCormick's signature blend of herbs and spices, such as chili pepper, paprika, cumin, onion, and garlic, this seasoning mix is loved for its delicious flavor and good spice blend. It is perfect for seasoning nachos and is made with chili recipes, ensuring an authentic taste. Additionally, the product is free from added MSG or artificial flavors, making it a popular choice among consumers.
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Description
The McCormick Chili Seasoning Mix Packet Mild 125 oz is a convenient and flavorful option for adding mild chili seasoning to various dishes. Made with McCormick's signature blend of herbs and spices, such as chili pepper, paprika, cumin, onion, and garlic, this seasoning mix is loved for its delicious flavor and good spice blend. It is perfect for seasoning nachos and is made with chili recipes, ensuring an authentic taste. Additionally, the product is free from added MSG or artificial flavors, making it a popular choice among consumers.
Ingredients
Chili Pepper And Other Spices (Including Paprika, Basil, Cumin), Enriched Wheat Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Corn Maltodextrin, Salt, Sugar, Garlic, Onion & Extractives Of Cumin
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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