Is McCormick Gourmet Organic Paprika Smoked - 1.62 Oz Low FODMAP?
Description
Smoky, moderately intense flavor with a fine, powdery texture that disperses evenly. Commonly used to season roasted vegetables, grilled meats, stews, sauces, rubs, and eggs. Reviewers note consistent aroma and color, ease of use, and reliable packaging; some report variability in smoke intensity between batches and occasional faint bitterness reported.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Smoky, moderately intense flavor with a fine, powdery texture that disperses evenly. Commonly used to season roasted vegetables, grilled meats, stews, sauces, rubs, and eggs. Reviewers note consistent aroma and color, ease of use, and reliable packaging; some report variability in smoke intensity between batches and occasional faint bitterness reported.
Ingredients
Organic Paprika And Silicon Dioxide (Added To Make Free Flowing)
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.