Is McCormick Grill Mates Spicy Montreal Steak Seasoning GERD Friendly?

Description
Bold, peppery heat and smoky notes deliver assertive savory flavor; coarse flakes add a crunchy crust on grilled meats. Commonly used as a dry rub or finishing sprinkle for steaks, burgers, chicken and roasted vegetables. Reviews note consistent seasoning and versatility, with occasional comments about strong saltiness or intense spice.
Why it's a maybe for GERD friendly
- garlic
- including black pepper
garlic
Dietitian noteAlthough garlic is not considered a GERD trigger by some experts, such as the American College of Gastroenterology, there is limited evidence that garlic, especially raw garlic, may trigger symptoms in sensitive individuals.
Note by Team Spoonful, Clinical nutrition experts
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Description
Bold, peppery heat and smoky notes deliver assertive savory flavor; coarse flakes add a crunchy crust on grilled meats. Commonly used as a dry rub or finishing sprinkle for steaks, burgers, chicken and roasted vegetables. Reviews note consistent seasoning and versatility, with occasional comments about strong saltiness or intense spice.
Ingredients
salt, spices (including black pepper and red pepper), garlic, onion, sunflower oil, natural flavor, and extractives of paprika.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →Similar Products
About this product
Seasoning · Flake


