Is McCormick Ground Organic Cayenne Pepper Gluten Free?
Description
Fine, bright-red cayenne powder delivers sharp, lingering heat and subtle fruitiness; texture is smooth and easily disperses into liquids and rubs. Commonly used to season soups, sauces, marinades, salsas and dry rubs. Reviewers note consistent potency, easy measuring and reliable heat, with occasional comments about packaging size, including shipping issues.
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Description
Fine, bright-red cayenne powder delivers sharp, lingering heat and subtle fruitiness; texture is smooth and easily disperses into liquids and rubs. Commonly used to season soups, sauces, marinades, salsas and dry rubs. Reviewers note consistent potency, easy measuring and reliable heat, with occasional comments about packaging size, including shipping issues.
Ingredients
Organic Cayenne Pepper.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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