Is McCormick Non-GMO Kosher Garlic Salt, 15.75 oz Bottle Vegetarian?

Description
Coarse, evenly distributed seasoning delivers pronounced savory, pungent flavor with granular texture, dissolving in cooking. Commonly used to season roasted vegetables, grilled meats, potatoes, eggs, popcorn and dressings, it serves as a shaker for finishing. Reviewers note consistent flavor, easy dispensing and good value, with occasional remarks about strong seasoning.

Description
Coarse, evenly distributed seasoning delivers pronounced savory, pungent flavor with granular texture, dissolving in cooking. Commonly used to season roasted vegetables, grilled meats, potatoes, eggs, popcorn and dressings, it serves as a shaker for finishing. Reviewers note consistent flavor, easy dispensing and good value, with occasional remarks about strong seasoning.
Ingredients
SALT, GARLIC, CALCIUM SILICATE (ADDED TO MAKE FREE FLOWING), AND GARLIC OIL.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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