Is McCormick Organic Italian Seasoning Alpha-Gal?

Description
McCormick Organic Italian Seasoning is a fragrant and flavorful blend of basil, rosemary, thyme, marjoram, sage, and oregano. Made by McCormick, this organic seasoning is sourced from premium, non-GMO herbs. It is versatile and can be used in various dishes such as pasta sauces, Chicken Parm, vinaigrette, pizza, minestrone, vegetables, soups, bean salads, and hearty braised meat dishes. People love this seasoning for its great flavor, making it a popular choice among consumers. With its organic ingredients and delightful taste, McCormick Organic Italian Seasoning is a must-have for any kitchen.

Description
McCormick Organic Italian Seasoning is a fragrant and flavorful blend of basil, rosemary, thyme, marjoram, sage, and oregano. Made by McCormick, this organic seasoning is sourced from premium, non-GMO herbs. It is versatile and can be used in various dishes such as pasta sauces, Chicken Parm, vinaigrette, pizza, minestrone, vegetables, soups, bean salads, and hearty braised meat dishes. People love this seasoning for its great flavor, making it a popular choice among consumers. With its organic ingredients and delightful taste, McCormick Organic Italian Seasoning is a must-have for any kitchen.
Ingredients
Organic Herbs (Including Marjoram, Rosemary, Basil, Thyme, Savory, Oregano, Sage).
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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