Is McCormick Perfect Pinch Cajun Seasoning GERD Friendly?
Description
A bold, spicy blend with smoky and peppery notes and a fine, free-flowing texture that adheres to foods. Commonly used as a rub or finishing sprinkle for meats, seafood, poultry, vegetables, and eggs; reviewers cite versatile, consistent seasoning, convenient shaker format, and a heat level ranging from moderate to assertive.
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Description
A bold, spicy blend with smoky and peppery notes and a fine, free-flowing texture that adheres to foods. Commonly used as a rub or finishing sprinkle for meats, seafood, poultry, vegetables, and eggs; reviewers cite versatile, consistent seasoning, convenient shaker format, and a heat level ranging from moderate to assertive.
Ingredients
SALT, SPICES (INCLUDING RED PEPPER, BLACK PEPPER, THYME AND CELERY SEED), PAPRIKA, GARLIC AND ONION.
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