Is McCormick Perfect Pinch Rotisserie Chicken Seasoning Alpha-Gal?

Description
McCormick Perfect Pinch Rotisserie Chicken Seasoning is a versatile seasoning specifically designed for chicken. It can be used to slow roast both whole chickens and chicken parts to enhance their flavor. Additionally, this seasoning can be used on other meats such as salmon and pork, as well as in chicken salad. One notable feature of this seasoning is that it is gluten-free, making it suitable for individuals with gluten sensitivities. It is also worth mentioning that McCormick Perfect Pinch Rotisserie Chicken Seasoning does not contain MSG. While there is no information provided about what people say about the product, these product details highlight its flexibility and suitability for various dishes.

Description
McCormick Perfect Pinch Rotisserie Chicken Seasoning is a versatile seasoning specifically designed for chicken. It can be used to slow roast both whole chickens and chicken parts to enhance their flavor. Additionally, this seasoning can be used on other meats such as salmon and pork, as well as in chicken salad. One notable feature of this seasoning is that it is gluten-free, making it suitable for individuals with gluten sensitivities. It is also worth mentioning that McCormick Perfect Pinch Rotisserie Chicken Seasoning does not contain MSG. While there is no information provided about what people say about the product, these product details highlight its flexibility and suitability for various dishes.
Ingredients
Salt, Onion, Spices, Paprika, Garlic, and Citric Acid.
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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