Is McCoy's Ridge Cut Flame Grilled Steak Vegetarian?
Description
Crisp thick ridge cut crisps deliver a pronounced flame grilled steak flavor with smoky savory notes and a sturdy crunchy texture; commonly eaten as casual snack paired with sandwiches at gatherings or used for dipping. Reviews frequently note intense seasoning satisfying crunch and occasionally strong saltiness in various bag sizes.
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Description
Crisp thick ridge cut crisps deliver a pronounced flame grilled steak flavor with smoky savory notes and a sturdy crunchy texture; commonly eaten as casual snack paired with sandwiches at gatherings or used for dipping. Reviews frequently note intense seasoning satisfying crunch and occasionally strong saltiness in various bag sizes.
Ingredients
Potatoes, Sunflower Oil, Flame Grilled Steak Flavour (Lactose (MILK), Salt, Dried Onion, Dried Yeast Extract, Flavour Enhancers: Monosodium Glutamate, Disodium Guanylate; Potassium Chloride, Flavouring (contains MILK), Maltodextrin, Dried Skimmed MILK, Acid: Citric Acid, Colour: Paprika Extract). Contains Milk. Also may contain Soya, Gluten, Mustard.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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