Is McDougalls Instant Thickening Granules Vegetarian?
Description
Fine granules provide neutral flavor and a smooth, glossy texture when whisked into sauces, gravies, soups and desserts. Commonly used to adjust consistency quickly, reviewers note fast dissolution, ease of use and occasional lumping if added too quickly, with generally consistent, predictable thickening results for home and professional kitchens alike.
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Description
Fine granules provide neutral flavor and a smooth, glossy texture when whisked into sauces, gravies, soups and desserts. Commonly used to adjust consistency quickly, reviewers note fast dissolution, ease of use and occasional lumping if added too quickly, with generally consistent, predictable thickening results for home and professional kitchens alike.
Ingredients
Potato Starch, Maltodextrin, Palm Oil, Dried Glucose Syrup, Emulsifier (Soya Lecithin)
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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