Is McGhee's Family Bakers 4 Empire Biscuits Dairy Free?

Ingredients

Pastry Biscuit (Wheat Flour (With Added Calcium Carbonate, Iron, Niacin (B3) And Thiamine (B1)), Vegetable Oils (Palm And Rapeseed), Sugar, Water, Salt, Emulsifier (E471), Natural Flavouring), Icing (Sugar, Glucose Syrup, Water, Vegetable Oil (Palm), Emulsifier (E473), Acidity Regulator (E575), (E202)), Dew Drop (Sugar, Glucose Syrup, Modified Maize Starch, Water, Beef Gelatine, Citric Acid, Colours (Anthocyanins, Paprika Extract, Curcumin), Natural Flavouring, Vegetable Concentrates (Nettle & Spinach)), Jam (Sugar, Apple Pulp, Glucose Syrup (Contains Gluten), Acidity Regulator (E331c), Gelling Agent (E440a), Colouring (E162, E163), Citric Acid, Flavouring)

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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