Is McVitie’s Victoria Biscuit Selection 245g Vegetarian?

Ingredients

Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Milk Chocolate (21%) [Sugar, Cocoa Butter, Dried Skimmed Milk, Cocoa Mass, Dried Whey (Milk), Butter Oil (Milk), Vegetable Fats (Palm, Shea), Emulsifiers (Soya Lecithin, E476), Natural Flavouring], Palm Oil, Sugar, Dark Chocolate (6%) [Sugar, Cocoa Mass, Vegetable Fats (Palm, Shea), Cocoa Butter, Butter Oil (Milk), Emulsifiers (Soya Lecithin, E476), Natural Flavouring], Wholemeal Wheat Flour, White Chocolate Chips (2%) [Sugar, Dried Whole Milk, Cocoa Butter, Dried Skimmed Milk, Emulsifier (Soya Lecithin), Natural Flavouring], Dried Whey (Milk), Salt, Rolled Oats, Fat Reduced Cocoa Powder, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Wheat Starch, Lactose (Milk), Dextrose, Barley Malt Extract, Invert Sugar Syrup, Natural Flavourings, Acid (Citric Acid), Natural Orange Flavouring, Colour (Carotenes)

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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