Is McVities Digestive The Original Vegan?
Description
Lightly sweet, mildly toasty biscuit with a crisp, crumbly texture that softens when dunked; commonly enjoyed with tea or coffee, paired with cheese or spreads, or used as a crushed base for desserts. Customer reviews note consistent crunch, nostalgic flavor, and suitability for dunking, though some describe it as dry.
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Description
Lightly sweet, mildly toasty biscuit with a crisp, crumbly texture that softens when dunked; commonly enjoyed with tea or coffee, paired with cheese or spreads, or used as a crushed base for desserts. Customer reviews note consistent crunch, nostalgic flavor, and suitability for dunking, though some describe it as dry.
Ingredients
Flour (55%) (wheat Flour, Calcium, Iron, Niacin, Thiamin), Vegetable Oil (palm), Wholemeal Wheat Flour (16%), Sugar, Partially Inverted Sugar Syrup, Raising Agents (sodium Bicarbonate, Malic Acid, Ammonium Bicarbonate), Salt. Contains Wheat, Including Cereals Containing Gluten.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.