Is Me To You Party Cake Gluten Free?

Ingredients

Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Pasteurised Egg, Glucose Syrup, Glucose-fructose Syrup, Raspberry Concentrate, Humectant (Glycerine), Palm Oil, Palm Stearin, Maize Starch, Raising Agents (Diphosphates, Sodium Bicarbonate), Emulsifiers (Sodium Stearoyl-2-lactylate, Mono And Diglycerides Of Fatty Acids, Mono And Diacetyl Tartaric Acid Esters Of Mono And Diglycerides Of Fatty Acids, Soya Lecithin, Sunflower Lecithins), Tapioca Starch, Potassium Sorbate), Acidity Regulators (Citric Acid, Sodium Citrate), Salt, Gelling Agent (Pectin), Flavouring, Stabilisers (Tragacanth, Xanthan Gum), Dried Egg White, Skimmed Milk Powder, Shea Oil, Coconut Oil, Glazing Agents (Coconut Oil, Beeswax), Colours (Vegetable Carbon, Anthocyanins, Beetroot Red, Riboflavin, Paprika, Lutein), Concentrates (Spirulina, Lemon Juice, Radish, Sweet Potato, Apple, Carrot, Hibiscus), Sweet Filling 7%, Raspberry Jam 7%

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Explore other diets

Similar Products

About this product

Snack · Whole, Slice