Is Meat Service Counter Pork Loin Roast Rolled Stuffed - 2 LB Gluten Free?

Ingredients

Ingredients: Pork,Breadcrumbs (unbleached Enriched Flour [wheat Flour,Malted Barley Flour,Niacin,Reduced Iron,Thiamine Mononitrate,Riboflavin,Folic Acid],Sugar,Yeast,Wheat Gluten,Sea Salt,Sunflower Oil,Sorbic Acid [to Retard Spoilage]),Bread Cubes (unbleached Enriched Flour [wheat Flour,Niacin,Reduced Iron,Thiamine Mononitrate,Ribolflavin,Folic Acid],Yeast,Sugar,Palm Oil,Sea Salt,Sorbic Acid [to Retard Spoilage]),Croutons (wheat Flour,Whole Wheat Flour,Sugar,Fully Refined Soybean Oil,Salt,Yeast),Contains 2% Or Less: Artificial Butter Flavor,Celery,Chicken Fat,Dehydrated Bell Peppers,Dehydrated Onion,Garlic Powder,Hydrolyzed Soy Protein,Parsley,Spices,Sugar,Whey Powder##tdmk## **contains:milk,Soy And Wheat.**may Contain Treenuts. Perishable-keep Refrigerated Cook Thoroughly

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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