Is MEAT STICK, TERIYAKI Vegetarian?
Why it's not vegetarian
- pork
- beef
- mono & diglycerides
- lactic acid starter culture
- dextrose
pork
Dietitian noteThis ingredient comes from animals.
Note by Rhyan Geiger, RDN
+1 more in the app
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Ingredients
BEEF, PORK, BROWN SUGAR, CORN SYRUP, LESS THAN 2% OF: SOY SAUCE POWDER (SOY SAUCE [SOYBEANS, SALT], MALTODEXTRIN, SALT), DEXTROSE, FLAVORINGS, SALT, WATER, PINEAPPLE POWDER (MALTODEXTRIN, PINEAPPLE JUICE SOLIDS), PAPRIKA, SMOKE FLAVORING, LACTIC ACID STARTER CULTURE, CITRIC ACID, MONO & DIGLYCERIDES, SOYBEAN LECITHIN, SODIUM NITRITE.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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Often paired with Vegetarian
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About this product
Meat · Stick


