Is Meatball Sub Casserole with Zucchini Onion Salad Vegetarian?

Ingredients

Zucchini Squash, Tomato And Basil Sauce (Diced Tomatoes [Diced Tomatoes, Tomato Juice, Calcium Chloride {Firming Aid}, Citric Acid], Tomato Puree [Water, Tomato Paste], Basil, Sugar, Extra Virgin Olive Oil, Onions, Salt, Garlic, Spices, Natural Flavor), Red Onion, Mozzarella Cheese (Low-Moisture Part-Skim Mozzarella Cheese [Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Microbial Enzymes], Potato Starch, Cornstarch And Calcium Sulfate [Added To Prevent Caking], Natamycin [A Natural Mold Inhibitor]), Hoagie Rolls (Unbleached Enriched Wheat Flour [Flour, Ferrous Sulfate, Niacin, Thiamine, Riboflavin, Folic Acid], Nonfat Milk, Water, Yeast, Sugar, Wheat Gluten, Sunflower Oil, Contains 2% Or Less Of Each Of The Following: Salt, Calcium Propionate [A Preservative], Dough Conditioners [Sodium Stearoyl Lactylate, Monoglycerides And Diglycerides], Monocalcium Phosphate, Guar Gum, Ascorbic Acid, Datem, Calcium Sulfate, Enzymes, Sesame Seeds), Italian Style Meatballs (Beef And Pork, Water, Textured Soy Flour, Bread Crumbs [Wheat Flour, Salt, Yeast], Soy Protein Concentrate, Seasoning [Parmesan Cheese {Part Skim Cow's Skim Milk, Cheese Cultures, Salt, Enzymes}, Spices, Spice Extractives On A Dextrose Carrier, Dehydrated Garlic, Parsley, Onion Powder], Salt, Sodium Tripolyphosphate, Natural Flavor), Greek Dressing (Water, Extra Virgin Olive Oil, Soybean Oil, Red Wine Vinegar, Vinegar, Salt, Sugar, Feta Cheese [Part Skim Milk, Cheese Cultures, Salt, Enzymes] Garlic, Contains Less Than 2% Of Romano Cheese [Part-Skim Milk, Cheese Cultures, Salt, Enzymes], Spice, Cucumber Juice, Dried Garlic, Black Olives, Dried Onions, Citric Acid, Xanthan Gum, Propylene Glycol Alginate, Phosphoric Acid, Oleoresin Paprika, Potassium Sorbate And Calcium Disodium Edta [To Protect Color]), Garlic And Herbs Rondelé Cheese (Cultured Pasteurized Milk And Cream, Whey, Nonfat Milk, Salt, Garlic, Locust Bean Gum And Guar Gum And Xanthan Gum [Stabilizers], Spices, Citric Acid, Sorbic Acid [To Protect Flavor], Onion), Garlic And Herb Feta Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Garlic, Spices, Salt, Enzymes, Powdered Cellulose [To Prevent Caking]), Olive Oil Mayonnaise (Water, Olive Oil, Canola Oil, Vinegar, Soybean Oil, Modified Food Starch, Eggs, Sugar, Contains Less Than 2% Of Egg Yolks, Salt, Mustard Flour, Phosphoric Acid, Dried Onions, Natural Flavor, Oleoresin Paprika [Color], Beta-Carotene [Color], Potassium Sorbate And Calcium Disodium Edta [To Protect Flavor]), Seasoned Bread Crumbs (Toasted Bread Crumbs Made From Enriched Bread [Enriched Flour {Contains Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid},

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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Frozen Meal · Frozen