Is Mehadrin Vanilla Sundae Cone Gluten Free?
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Ingredients
Ice Cream: Milk, Cream, Sugar, Corn Syrup, Mono- And Diglycerides, Natural And Artificial Flavor, Cellulose Gum, Sodium Phosphate, Carrageenan. Cone: Bleached Wheat Flour, Sugar, Contains 2% Or Less Of: Vegetable Shortening (soybean Oil, Palm Oil, Soy Lecithin), Salt, Caramel Color, Artificial Flavor. Topping: Chocolate Flavored Coating (coconut Oil, Sugar, Nonfat Dry Milk, Cocoa (processed With Alkali), Soy Lecithin, Natural Flavor), Peanuts. Contains: Milk, Peanuts, Soy And Wheat (gluten)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.