Is Mehiko Tortilla Chips Yellow Corn With Cheese Gluten Free?
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Free download • No credit card
Ingredients
YELLOW CORN TORTILLAS 70% (STONE GROUND CORN , WATER), EXPELLER PRESSED VEGETABLE OIL (CANOLA/SUNFLOWER) [PROTECTED WITH ANTIOXIDANT (319)], SEASONING [SALT, MALTODEXTRIN (MAIZE), DEHYDRATED VEGETABLES (TOMATO, ONION), CHEESE POWDER [CHEESE SOLIDS (MILK, SALT, STARTER CULTURE, ENZYMES), MILK SOLIDS, MINERAL SALTS (SODIUM CITRATE, SODIUM PHOSPHATE), SALT, FOOD ACID (LACTIC ACID)], DEXTROSE, HYDROLYSED VEGETABLE PROTEIN (MAIZE PROTEIN EXTRACT, RICE BRAN OIL), YEAST EXTRACT, FOOD ACIDS (LACTIC ACID, CALCIUM LACTATE, CITRIC ACID), SPICE, SPICE EXTRACTS, FLAVOUR, FLAVOUR ENHANCER (635).
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
None
Details →No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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