Is Meijer Double-Layer White Cake with Vanilla Buttercream Icing, 8" Dairy Free?

Ingredients

Sugar, Bleached Enriched Wheat Flour (Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Eggs, Egg Whites, High Fructose Corn Syrup, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate, Sodium Aluminum Phosphate, Aluminum Sulfate), Nonfat Milk, Modified Cornstarch, Natural And Artificial Flavors, Salt, Whey (Milk), Wheat Starch, Soy Lecithin, Palm, Kernel Oils, Mono- And Diglycerides, Hydroxypropyl Methylcellulose, Polyglycerol Esters Of Fatty Acids, Datem, Wheat Protein Isolate, Propylene Glycol Monoesters Of Fats And Fatty Acids, Polysorbate 60, Sodium Carboxymethylcellulose, Xanthan Gum, Icing: Sugar, Vegetable Shortening (Partially Hydrogenated Soybean And Palm Oil, Mono- And Diglycerides Polysorbate 60), Sweetened Condensed Milk (Milk, Sugar), Butter (Cream, Salt, Natural Flavor), Corn Starch, Guar Gum, Phosphoric Acid, Potassium Sorbate, Sodium Benzoate

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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Where to buy

Meijer Double-Layer White Cake with Vanilla Buttercream Icing, 8" is available at 1 retailer

About this product

Snack · Whole