Is Meijer Fried Pickle & Ranch Dip GERD Friendly?

Ingredients
DILL PICKLES [CUCUMBERS, WATER, SALT, VINEGAR, SPICES, ALUM, TURMERIC, POLYSORBATE 80, POTASSIUM SORBATE (PRESERVATIVE)], CREAM CHEESE [PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, STABILIZERS (CAROB BEAN AND/OR XANTHAN AND/OR GUAR GUMS)], MAYONNAISE [SOYBEAN OIL, WATER, WHOLE EGGS, EGG YOLKS, VINEGAR, SALT, SUGAR, LEMON JUICE, CALCIUM DISODIUM EDTA (TO PROTECT QUALITY), NATURAL FLAVORS], PARMESAN CHEESE [PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE ADDED TO PREVENT CAKING], CONTAINS LESS THAN 2% OF THE FOLLOWING: BREADCRUMBS [WHEAT FLOUR, CONTAINS 2% OR LESS OF THE FOLLOWING: SUGAR, YEAST, SALT, EXPELLER-PRESSED SUNFLOWER OIL (AS A PROCESSING AID), SALT], MINCED ONION, POTASSIUM SORBATE [PRESERVATIVE], DILL, PARSLEY, SALT, BLACK PEPPER, CHIVES, XANTHAN GUM.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
Dip · Spreadable


