Is Meijer Traditional Tomato Pasta Sauce, 24 oz Gluten Free?
Description
Offers a familiar, mildly sweet and tangy flavor with a smooth, moderately thick texture and occasional fine bits; commonly used stirred into pasta, layered in lasagna, spooned over meat or vegetables, or as a base for soups and casseroles. Reviewers note consistent taste, good value, and dependable convenience for households.
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Description
Offers a familiar, mildly sweet and tangy flavor with a smooth, moderately thick texture and occasional fine bits; commonly used stirred into pasta, layered in lasagna, spooned over meat or vegetables, or as a base for soups and casseroles. Reviewers note consistent taste, good value, and dependable convenience for households.
Ingredients
Tomato Puree (Water, Tomato Paste), Diced Tomatoes In Tomato Juice, Sugar, Soybean Oil, Salt, Spices, Citric Acid, Dehydrated Garlic, Dehydrated Onions, Parsley Flakes
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.