Is Member's Mark Beef Base 454g GERD Friendly?

Description
Concentrated beef base delivers a deep, savory beef flavor with a smooth, paste like texture that dissolves readily into liquids. Commonly stirred into soups, stews, gravies, sauces and braises to boost umami and richness. Reviewers note strong, consistent flavor, easy mixing, and convenient jar for quick meal enhancement. Everyday use.
Why it's not GERD friendly
- beef broth
- oven-roasted beef
beef broth
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Description
Concentrated beef base delivers a deep, savory beef flavor with a smooth, paste like texture that dissolves readily into liquids. Commonly stirred into soups, stews, gravies, sauces and braises to boost umami and richness. Reviewers note strong, consistent flavor, easy mixing, and convenient jar for quick meal enhancement. Everyday use.
Ingredients
OVEN-ROASTED BEEF, HYDROLYZED SOY PROTEIN, SEA FAIT MALTODEXTRIN, BEEF BROTH, SALT, HYDROLYZED CORN PROTEIN, POWDER, SUGAR, CARAMEL COLOR, DEXTROSE, NATURAL FLAVORS, INOSINATE, DISODIUM GUANYLATE.
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About this product
Sauce · Powder


