Is Member's Mark Buffalo Style Chicken Dip Vegan?

Ingredients

Calcium, Iron, Potassium, Rotisserie Chicken Breast Meat (chicken Breast Meat, Water, Contains Less Than 2% Of Vinegar, Modified Food Starch, Sea Salt, Citric Acid), Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Guar Gum, Carob Bean Gum), Cayenne Pepper Sauce (aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt, Garlic Powder), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Extract Color), Sour Cream (cultured Pasteurized Cream, Gelatin), Ranch Seasoning Blend (salt, Potassium Chloride, Savory Flavor, Natural Flavor, Maltodextrin, Garlic, Onion, Parsley, Black Pepper, Carrageenan, Sunflower Oil [processing Aid], Cultured Dextrose To Protect Flavor, Modified Corn Starch, Xanthan Gum, Spices, Celery Seed, Natamycin [preserve Quality]). Contains Milk.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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