Is Member's Mark Butter Chicken Vegetarian?
Description
Ready to heat entrée offering a richly flavored, smooth sauce and tender meat pieces; commonly served over rice or with flatbread. Customers cite consistent texture and satisfying savory taste, noting convenience, portion size, and seasoning intensity as frequent points of feedback in online reviews across multiple retailers and regional marketplaces.
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Description
Ready to heat entrée offering a richly flavored, smooth sauce and tender meat pieces; commonly served over rice or with flatbread. Customers cite consistent texture and satisfying savory taste, noting convenience, portion size, and seasoning intensity as frequent points of feedback in online reviews across multiple retailers and regional marketplaces.
Ingredients
CHICKEN BREAST, BUTTER SAUCE (HEAVY CREAM, WATER, TOMATO PASTE, MAKHANI SAUCE [CANE SUGAR, SPICES, SALT, CORN STARCH, GARLIC POWDER, ONION POWDER, WHEY, LESS THAN 2% BUTTER, GROUND TURMERIC COLOR, NATURAL FLAVORS, PAPRIKA OLEORESIN COLOR, TURMERIC OLEORESIN COLOR, XANTHAN GUM]), WATER, CHICKEN BASE (ROASTED CHICKEN, SALT, YEAST EXTRACT, NATURAL FLAVORS, TURMERIC COLOR), SEA SALT, GRANULATED GARLIC, GRANULATED TOASTED ONION, BLACK PEPPER. CONTAINS MILK.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.