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Is members mark croissants Lactose Free?

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Ingredients

Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Ascorbic Acidadded As A Dough Conditioner, Thaminemononitrate Riboflavin, Enzyme Folic Acid), Butter (Cream), Water, Sugar, Yeast, Less Than 2% Of Eggs, Salt, Milk, Wheat Gluten, Natural Flavor, Ascorbica Cid, Enzymes, Soy Or/and Canola Oil Contai Ns Milk, Eggs, Ywheat And Soy, Maycontain Traces Almonds, Hazelnuts, Pecans And Walnuts

About this product

Bread · Roll

Flavor
ButterySweet
Texture
FlakyCrispy
Commonly used for
BreakfastSnackingOn The Go
Lactose Free? members mark croissants | Spoonful