Is Member's Mark Milk Chocolate Pecan Caramel Clusters Alpha-Gal?
Description
Sweet, creamy flavor with crunchy inclusions and a chewy interior creates layered texture; commonly eaten as a snack, shared at gatherings, or used to top desserts. Customer reviews note pleasing texture contrasts, occasional variability in piece size, reliable freshness for some shoppers, and mixed opinions on overall sweetness and packaging.
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Description
Sweet, creamy flavor with crunchy inclusions and a chewy interior creates layered texture; commonly eaten as a snack, shared at gatherings, or used to top desserts. Customer reviews note pleasing texture contrasts, occasional variability in piece size, reliable freshness for some shoppers, and mixed opinions on overall sweetness and packaging.
Ingredients
Milk Chocolate (sugar, Cocoa Butter, Whole Milk Powder, Chocolate Liquor, Nonfat Dry Milk, Soy Lecithin, Vanilla Flavor), Caramel (corn Syrup, Sweetened Condensed) Mex (milk Solids, Sugary Heavy Cream (cream, Milk, Nonfat Milk, Carrageenan Mono- And Diglycerides, Poly Sorbate 80), Butter (cream, Salt), Brown Sugar (sugar, Invert Sugar, Came Molasses), Invest Sugar, Sugar, Vanilla Extract (water, Ethyl Alcohol, Sugar, Vanilla Bean Extractives), Sal, Soy Lecithin), Pecans (pecans, Salt). Contains: Milk Pecans, Soy. May Contain Te Aces Of Almonds, Cashews, Coconut, Hazel Nuts, Macadamia Nuts, Pistachios, Wallauts, Peanuts, Wheat.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.