Is Member's Mark Milk Chocolate Sea Salt Caramel Thins Gluten Free?
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Ingredients
Caramel (corn Syrup, Sweetened Condensed Milk [milk, Sugar], Heavy Cream [pasteurized Cream, Milk, Nonfat Milk Solids, Carrageenan, Mono- And Diglycerides, Polysorbate 80], Butter [cream, Salt], Brown Sugar [sugar, Invert Sugar, Molasses], Invert Sugar, Sugar, Vanilla Extract [water, Ethyl Alcohol, Sugar, Vanilla Bean Extractives], Salt, Soy Lecithin), Milk Chocolate (sugar, Cocoa Butter, Whole Milk Powder, Chocolate Liquor, Nonfat Dry Milk, Soy Lecithin, Vanilla Flavor) Sea Salt. Contains Milk and Soy. It may also contain traces of Eggs, Almonds, Cashews, Coconut, Hazelnuts, Macadamia Nuts, Pecans, Pistachios and Wheat.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.