Is Member's Mark Oven Roasted Turkey Breast Gluten Free?
Description
Sliced turkey offers a savory, lightly smoky roast flavor, tender moist texture and uniform thin slices. Consumers often use it for sandwiches, salads, quick hot plates or charcuterie boards. Reviews commonly note consistent tenderness and convenience, with occasional comments about saltiness and processed taste from some shoppers and packaging concerns.
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Description
Sliced turkey offers a savory, lightly smoky roast flavor, tender moist texture and uniform thin slices. Consumers often use it for sandwiches, salads, quick hot plates or charcuterie boards. Reviews commonly note consistent tenderness and convenience, with occasional comments about saltiness and processed taste from some shoppers and packaging concerns.
Ingredients
TURKEY BREAST, TURKEY BROTH AND 2% OR LESS OF: SALT, SUGAR, VINEGAR, SODIUM PHOSPHATE. COATED WITH: NATURAL FLAVORS.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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