Is Member's Mark Oven Roasted Turkey Breast Low FODMAP?

Description
Sliced turkey offers a savory, lightly smoky roast flavor, tender moist texture and uniform thin slices. Consumers often use it for sandwiches, salads, quick hot plates or charcuterie boards. Reviews commonly note consistent tenderness and convenience, with occasional comments about saltiness and processed taste from some shoppers and packaging concerns.

Description
Sliced turkey offers a savory, lightly smoky roast flavor, tender moist texture and uniform thin slices. Consumers often use it for sandwiches, salads, quick hot plates or charcuterie boards. Reviews commonly note consistent tenderness and convenience, with occasional comments about saltiness and processed taste from some shoppers and packaging concerns.
Ingredients
TURKEY BREAST, TURKEY BROTH AND 2% OR LESS OF: SALT, SUGAR, VINEGAR, SODIUM PHOSPHATE. COATED WITH: NATURAL FLAVORS.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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