Is Member's Mark Sliced Sourdough Bread Wheat Free?
Why it's not wheat free
- wheat flour
- wheat gluten
- cultured wheat flour
- wheat
- enriched flour
- malted barley flour
- rye flour
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Water, Yeast Extract, Wheat Gluten, Dried Sourdough (rye Flour, Barley Malt), Contains 2% Or Less Of Yeast, Canola Oil, Salt, Cultured Wheat Flour, Fumaric Acid, Acetic Acid (preservative), Lactic Acid, White Distilled Vinegar, Enzymes, Ascorbic Acid. Contains Wheat. Manufactured In A Plant That Uses Soy. May Contain Traces Of Sesame. Contains traces of Sesame.
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About this product
Bread · Slice, Loaf


